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RECIPE
10 INGREDIENTS 3 STEPS 10min

Greek Salad Sushi

5.0
7 Ratings
Love sushi but not a fan of how long it takes (not to mention the mess?) Today we’re making Mediterranean-inspired Greek Sushi rolls that take everything good about Greek salad and wrap it up into a delicious sushi rolls!
Greek Salad Sushi Recipe | SideChef
Love sushi but not a fan of how long it takes (not to mention the mess?) Today we’re making Mediterranean-inspired Greek Sushi rolls that take everything good about Greek salad and wrap it up into a delicious sushi rolls!
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
10min
Total Time
$1.53
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1/2 cup
Plain Greek Yogurt
1
Lemon , freshly squeezed
2 tsp juice per 2 servings
1 clove
Garlic , minced
1 tsp
Fresh Dill , chopped
to taste
1/2
1/4 cup
Red Onions , diced
1/4 cup
Feta Cheese , crumbled
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
164
FAT
7.9 g
PROTEIN
10.9 g
CARBS
15.3 g

Cooking Instructions

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Step 1
Chop the ends off of the Cucumber (1) and use a mandolin or vegetable peeler to peel thin slices along, lengthwise. Set slices on a few layers of paper towels and cover with a few more. Pat to dry and let sit while you make the tzatziki.
Step 2
To make tzatziki, combine Plain Greek Yogurt (1/2 cup) , juice from Lemon (1) , Garlic (1 clove) , Fresh Dill (1 tsp) , Salt (to taste) , and Ground Black Pepper (to taste) .

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5.0
7 Ratings
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Nutrition Per Serving
Calories
164
% Daily Value*
Fat
7.9 g
10%
Saturated Fat
4.3 g
22%
Trans Fat
0.0 g
--
Cholesterol
26.0 mg
9%
Carbohydrates
15.3 g
6%
Fiber
2.5 g
9%
Sugars
8.3 g
--
Protein
10.9 g
22%
Sodium
251.6 mg
11%
Vitamin D
0.1 µg
0%
Calcium
209.1 mg
16%
Iron
1.0 mg
6%
Potassium
432.3 mg
9%
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