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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
A healthy twist on a classic Thanksgiving staple...Vegan Green Bean Casserole with crispy panfried onions!
45MINS
Total Time
$1.09
Cost Per Serving
Ingredients
Servings
4
us / metric
Green Beans
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
1 1/2 cups
Mushrooms, sliced
![Ground Nutmeg](https://www.sidechef.com/ingredient/34dcf78d-bcb1-4ce8-baed-c6ebe3b5111d.jpeg?d=96x96)
1 pinch
Ground Nutmeg
![Vegetable Broth](https://www.sidechef.com/ingredient/684e24d7-af7d-4b47-856d-d7773c209f40.jpeg?d=96x96)
1 cup
Vegetable Broth
![Almond Milk](https://www.sidechef.com/ingredient/43c9ca48-3821-47a9-b4c5-78a3c7bc87a2.jpeg?d=96x96)
1 cup
Almond Milk
Fried Onions
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
2 Tbsp
Oil
Nutrition Per Serving
VIEW ALL
Calories
248
Fat
15.1 g
Protein
5.5 g
Carbs
25.3 g