Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
25 INGREDIENTS 9 STEPS 1hr

Hawaiian Style Chili

5.0
1 Ratings
My take on local Hawaiian-style chili here actually shocks me! It was a staple meal for me while I resided in Hawai’i and has been a favorite meal of mine ever since. Specifically, eaten as chili served over steamed white rice. Cheddar cheese and onion are optional but highly recommended!
Hawaiian Style Chili Recipe | SideChef
My take on local Hawaiian-style chili here actually shocks me! It was a staple meal for me while I resided in Hawai’i and has been a favorite meal of mine ever since. Specifically, eaten as chili served over steamed white rice. Cheddar cheese and onion are optional but highly recommended!
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com
1hr
Total Time
$4.63
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1/2 Tbsp
Chicken Bouillon Powder
2 lb
85/15 Lean Ground Beef
5 oz
Linguiça Sausages , finely chopped
1 cup
Finely Chopped Celery
about 4 stalks
1
Large Sweet Onion , finely chopped
1
Green Bell Pepper , finely chopped
1 tsp
4 cloves
Garlic , grated
3 Tbsp
Chili Powder
1/2 Tbsp
1 tsp
Ground Cumin
1 tsp
Ground Oregano
4 cans
(15.5 oz)
Red Kidney Beans , rinsed, drained
2 cans
(6 oz)
Tomato Paste
5 cups
Water
up to 6 cups
1/2 Tbsp
plus more to taste
1 Tbsp
Worcestershire Sauce
1/2 Tbsp
Red Wine Vinegar
1/4 cup
Mayonnaise
to taste
6 cups
White Rice , steamed
for serving
to taste
to taste
Chopped Scallions
for serving
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
1676
FAT
27.0 g
PROTEIN
84.3 g
CARBS
261.3 g

Cooking Instructions

HIDE IMAGES
Step 1
Heat a large pot or dutch oven over medium-high heat, add the 85/15 Lean Ground Beef (2 lb) . Season with Salt (to taste) and Ground Black Pepper (to taste) .
Step 2
Stir often while also breaking up the meat into small pieces, until browned. Turn off the heat and remove the beef with a slotted spoon into a bowl. Drain all but 1/4 cup of fat from the pot (reserve the excess beef fat for another use).
Step 3
Set the pot back over medium heat and add the Linguiça Sausages (5 oz) . Cook until browned, about 5 minutes.
Step 4
Add in the Sweet Onion (1) , Celery (1 cup) , and Green Bell Pepper (1) . Cook, stirring often until the vegetables are softened, about 5 minutes.
Step 5
Add in the Chili Powder (3 Tbsp) , Paprika (1/2 Tbsp) , Ground Cumin (1 tsp) , and Ground Oregano (1 tsp) along with the Garlic (4 cloves) and Fresh Ginger (1 tsp) . Cook for a few minutes, stirring often.
Step 6
Add in the Tomato Paste (2 cans) , Water (5 cups) , Chicken Bouillon Powder (1/2 Tbsp) , Bay Leaves (2) , Granulated Sugar (1/2 Tbsp) , Worcestershire Sauce (1 Tbsp) , Red Kidney Beans (4 cans) , cooked ground beef, Red Wine Vinegar (1/2 Tbsp) . Stir to combine and season with a bit of Salt (to taste) and Ground Black Pepper (to taste) .
Step 7
Once the chili has come to a low boil, turn the heat to low and leave to simmer for 15 minutes. Taste at this point and adjust seasoning with Salt (to taste) as necessary.
Step 8
Cook for another 15 minutes to allow flavors to come together.
Step 9
When the chili is done cooking, remove the pot from the heat and mix in the Mayonnaise (1/4 cup) . Serve chili over White Rice (6 cups) and top with Shredded Cheddar Cheese (to taste) and Scallions (to taste) .

Rate & Review

5.0
1 Ratings
Tap to Rate:
title
description
729 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
1676
% Daily Value*
Fat
27.0 g
35%
Saturated Fat
9.1 g
45%
Trans Fat
0.0 g
--
Cholesterol
83.9 mg
28%
Carbohydrates
261.3 g
95%
Fiber
37.0 g
132%
Sugars
14.3 g
--
Protein
84.3 g
169%
Sodium
524.6 mg
23%
Vitamin D
--
--
Calcium
240.6 mg
19%
Iron
18.7 mg
104%
Potassium
3666.4 mg
78%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from