![author_avatar](https://www.sidechef.com/profile/87abf9e2-358a-455e-8617-31f79e392da4.jpg?d=96x96)
Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Thin slices of zucchini beautifully layered on top of lemony herbed goat cheese all baked on top the most divine and simple butter crust you can ask for.
1HR 40MINS
Total Time
$1.44
Cost Per Serving
Ingredients
Servings
6
us / metric
Dough
![White Wine Vinegar](https://www.sidechef.com/ingredient/13b7b39b-37c1-486f-9595-6a4e5dc3d731.jpeg?d=96x96)
as needed
White Wine Vinegar
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/3 cup
Cold Water
Toppings
![Goat Cheese](https://www.sidechef.com/ingredient/91f56151-0627-490d-a3fa-5fc7baf253a2.jpeg?d=96x96)
1 cup
Goat Cheese
![Fresh Thyme Leaves](https://www.sidechef.com/ingredient/b766046a-fd57-4954-baba-ba53dd365591.jpeg?d=96x96)
1 tsp
Fresh Thyme Leaves, finely chopped
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
to taste
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
578
Fat
48.6 g
Protein
11.6 g
Carbs
22.0 g