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Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Japchae is a well-known well-loved Korean noodle dish often served on special occasions. Stir-fried glass noodles with sliced beef, julienned carrots, vegetables, and mushrooms, tossed in a sweet soy sauce dressing. It can be served as a side, main dish, or over rice. It can be served warm, cold, or at room temperature. The perfect potluck dish!
2HRS 10MINS
Total Time
$3.37
Cost Per Serving
Ingredients
Servings
6
us / metric
Beef Marinade
![Rib Eye Steak](https://www.sidechef.com/ingredient/7e01fc26-5986-4d8a-8b0f-163fbd131460.jpeg?d=96x96)
8 oz
Rib Eye Steak, thinly sliced
or New York or Sirloin
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 Tbsp
Brown Sugar
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
2 tsp
Sesame Oil
Noodles
![Sweet Potato Starch Noodles](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 lb
Sweet Potato Starch Noodles
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
1 Tbsp
Sesame Oil
Nutrition Per Serving
VIEW ALL
Calories
362
Fat
14.0 g
Protein
14.2 g
Carbs
51.3 g