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RECIPE
16 INGREDIENTS 7 STEPS 30min

Masala Cheese Fries

Ooey gooey cheese fries with a little added spice and sauteed onions. The Roasted Garlic base adds a nice depth of flavor to the cheese sauce and the Sauteed Onion base makes the onions taste like they’ve been caramelized!
Masala Cheese Fries Recipe | SideChef
Ooey gooey cheese fries with a little added spice and sauteed onions. The Roasted Garlic base adds a nice depth of flavor to the cheese sauce and the Sauteed Onion base makes the onions taste like they’ve been caramelized!
I'm Hetal, Welcome to Milk & Cardamom! I'm a past MasterChef (Season 6) contestant currently living in sunny San Francisco where I cook up a storm in my tiny kitchen for my hubby and baby!
http://www.milkandcardamom.com/
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I'm Hetal, Welcome to Milk & Cardamom! I'm a past MasterChef (Season 6) contestant currently living in sunny San Francisco where I cook up a storm in my tiny kitchen for my hubby and baby!
http://www.milkandcardamom.com/
30min
Total Time
$3.29
Cost Per Serving

Ingredients

Servings
2
US / METRIC

Sautéed Onions

1 Tbsp
1/2
sliced and cut in half
1/4 tsp
Onion Base
I used Better than Bouillon Sauteed Onion Base
to taste

Masala Cheese Sauce

1 Tbsp
1/2 tsp
Garlic Base
Better than Bouillon Roasted Garlic Base
1/2 tsp
Garam Masala
1/2 tsp
Ground Cumin
1/4 tsp
Red Chili Powder
plus more to taste
3/4 cup
1 cup
Freshly Grated Cheddar Cheese
about 5 oz
4 cups
Cooked French Fries
2 cloves
Garlic , minced
1 Tbsp
Finely Chopped Fresh Parsley
1 bunch
Scallions , thinly sliced
1/2 scallion per 2 servings
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
624
FAT
38.5 g
PROTEIN
22.5 g
CARBS
50.1 g

Cooking Instructions

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Step 1
First, make the sauteed onions. In a small saucepan over medium heat, add Butter (1 Tbsp) .
Step 2
Once the butter has melted add Red Onion (1/2) and Onion Base (1/4 tsp) . Season with a pinch of Salt (to taste) and saute for 4 minutes or until the onions have softened. Remove from heat and set aside.
Step 3
To make the masala cheese sauce, add Butter (1 Tbsp) to a pan over medium heat. Once the butter has melted add the All-Purpose Flour (1 Tbsp) and Garlic Base (1/2 tsp) . Stir and cook for 1 minute.
Step 4
Add Garam Masala (1/2 tsp) , Ground Cumin (1/2 tsp) , and Red Chili Powder (1/4 tsp) and stir for 30 seconds. Add Milk (3/4 cup) and bring to a boil. Simmer for 2 minutes.
Step 5
Turn the heat down to low and stir in the Cheddar Cheese (1 cup) . Once the cheese has melted, remove from heat and cover.
Step 6
To assemble, toss the French Fries (4 cups) , with Salt (to taste) , Garlic (2 cloves) , and Fresh Parsley (1 Tbsp) .
Step 7
Split evenly amongst two bowls and top with the masala cheese sauce and sauteed onions. Sprinkle on some Scallions (1 bunch) and enjoy!
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Nutrition Per Serving
Calories
624
% Daily Value*
Fat
38.5 g
49%
Saturated Fat
20.9 g
104%
Trans Fat
0.0 g
--
Cholesterol
100.5 mg
34%
Carbohydrates
50.1 g
18%
Fiber
5.5 g
20%
Sugars
10.1 g
--
Protein
22.5 g
45%
Sodium
1077.1 mg
47%
Vitamin D
0.4 µg
2%
Calcium
627.9 mg
48%
Iron
2.4 mg
13%
Potassium
730.8 mg
16%
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