Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
11 INGREDIENTS 7 STEPS 45min

Pumpkin Spice Cupcakes

4.3
3 Ratings
These are great for fall parties, Halloween, and Thanksgiving, as well as any time of the year!
Pumpkin Spice Cupcakes Recipe | SideChef
WATCH FULL VIDEO
These are great for fall parties, Halloween, and Thanksgiving, as well as any time of the year!
I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
https://www.youtube.com/user/bettyskitchen
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.
https://www.youtube.com/user/bettyskitchen
45min
Total Time
$0.63
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1/2 Tbsp
Pumpkin Pie Spice
1/2 Tbsp
Baking Powder
1/4 tsp
1 cup
Pumpkins , cooked
2 Tbsp
Molasses
1/2 cup
Butter , softened
1/4 cup
Brown Sugar
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
197
FAT
9.1 g
PROTEIN
2.7 g
CARBS
26.7 g

Cooking Instructions

HIDE IMAGES
Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
In a medium-sized mixing bowl, stir together All-Purpose Flour (1 1/2 cups) , Pumpkin Pie Spice (1/2 Tbsp) , Baking Powder (1/2 Tbsp) and Salt (1/4 tsp) . Set aside.
Step 3
In a small mixing bowl, stir together Pumpkins (1 cup) , Molasses (2 Tbsp) and Vanilla Extract (1 tsp) . Set aside.
Step 4
In a large mixing bowl, use an electric mixer on medium speed to beat Butter (1/2 cup) Caster Sugar (1/2 cup) and Brown Sugar (1/4 cup) until light and fluffy. Continue to beat, adding Eggs (2) , one at a time, beating well after each egg is added.
Step 5
Add a portion of the flour mixture, alternately, with a portion of the pumpkin mixture to the batter, and continue to beat until all ingredients are combined. Scrape down the sides of the bowl as needed.
Step 6
Line a 12-well cupcake tin with paper liners. Use a ¼-cup ice cream scoop to fill the tin with batter. Bake cupcakes in the preheated oven until a toothpick inserted in the center comes out clean.
Step 7
Let cool, and then frost, if desired. Serve and enjoy!

Watch Full Video

153 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
197
% Daily Value*
Fat
9.1 g
12%
Saturated Fat
5.4 g
27%
Trans Fat
0.0 g
--
Cholesterol
51.9 mg
17%
Carbohydrates
26.7 g
10%
Fiber
0.5 g
2%
Sugars
15.1 g
--
Protein
2.7 g
5%
Sodium
132.8 mg
6%
Vitamin D
0.2 µg
1%
Calcium
41.5 mg
3%
Iron
1.1 mg
6%
Potassium
116.6 mg
2%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from