RECIPE
7 INGREDIENTS3 STEPS10MIN

Simple Fresh Salsa

4.7
3 Ratings
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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
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This simple fresh salsa is a must for any party menu with tortilla chips. It is also incredible over eggs, pork, or in delicious tacos!

10MIN

Total Cooking Time

7

Ingredients
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
Ingredient List
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1
Jalapeño Pepper , deseeded, chopped
1/2
Spanish Onion , peeled, quartered
1/2
Lime , zested, juiced
1/4 tsp
1/4 tsp
Ground Cumin
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Directions

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Step 1
Combine Grape Tomatoes (2 cups) , Jalapeño Pepper (1) , Spanish Onion (1/2) , zest and juice of the Lime (1/2) , Fresh Cilantro (2 Tbsp) , Salt (1/4 tsp) , and Ground Cumin (1/4 tsp) in the bowl of a food processor.
Step 2
Run the processor for 30 seconds, then scrape the sides down. Run it for another 30 seconds to a minute until it is pretty smooth, but still has a little texture.
Step 3
Spoon the salsa into a pretty bowl and serve immediately with chips. It's also fantastic over eggs, pork, you name it! Enjoy!

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