![author_avatar](https://www.sidechef.com/profile/132b43bc-f85f-4a73-a5fc-81bdb2b70fc5.png?d=96x96)
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Do you have leftover turkey from the holidays? Creamy, hearty pot pie soup is the perfect recipe that's got all of your extra ingredients in one pot!
50MINS
Total Time
$2.53
Cost Per Serving
Ingredients
Servings
8
us / metric
![Chicken Broth](https://www.sidechef.com/ingredient/793fc407-b5db-479e-af6a-0034e6a90e75.jpeg?d=96x96)
7 cups
Chicken Broth
![Brown Mushrooms](https://www.sidechef.com/ingredient/c04480ef-0951-4996-ac35-98f7afaeeb81.jpeg?d=96x96)
1 cup
Sliced Brown Mushrooms
![Fresh Thyme Leaves](https://www.sidechef.com/ingredient/b766046a-fd57-4954-baba-ba53dd365591.jpeg?d=96x96)
1 tsp
Chopped Fresh Thyme Leaves
Nutrition Per Serving
VIEW ALL
Calories
449
Fat
9.8 g
Protein
24.6 g
Carbs
68.0 g