Chicken Schnitzel Nonna’s way! This recipe teaches you the simple, original way to coat and cook chicken cutlets. No one knows the little secrets like Nonna! Recreate and enjoy this old age delight.
Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
15MINS
$9.22
Ingredients
Servings
1
3
Sponsored
Eggland's Best Classic Eggs1 pinch
1
to taste
Breadcrumbs
fresh or store-bought
as needed
Sunflower Oil
to taste
Lettuce
to taste
to taste
to taste
Distilled White Vinegar
as needed
Extra-Virgin Olive Oil
Nutrition Per Serving
Calories
401
Fat
16.5 g
Protein
54.3 g
Carbs
9.0 g