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Vincenzo's Plate
I'm Vincenzo, a food-obsessed Italian living in Australia who cooks traditional Italian meals with family and friends.
http://www.vincenzosplate.com/
Overhaul the traditional way to serve caprese salad and create delightful mini towers to add an element of surprise to this simple antipasto dish.
5MINS
Total Time
$0.89
Cost Per Serving
Ingredients
Servings
4
us / metric
![Balsamic Glaze](https://www.sidechef.com/ingredient/bdb52d13-566f-4704-b0e1-fa9079ba53a4.jpeg?d=96x96)
to taste
Balsamic Glaze
![Dried Mixed Herbs](https://www.sidechef.com/ingredient/0a3b806c-52e9-4ad5-9545-0e0493a4a514.jpeg?d=96x96)
to taste
Dried Mixed Herbs
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
as needed
Extra-Virgin Olive Oil
Nutrition Per Serving
VIEW ALL
Calories
153
Fat
13.0 g
Protein
8.1 g
Carbs
0.6 g