Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
A perfect vegetarian dish for any occasion!!!
30MINS
$2.09
Ingredients
Servings
4
1 cup
1 cup
Paneer, grated
1/2 tsp
1/2 tsp
Red Chili Powder
1/4 tsp
Ground Cumin
1/2 tsp
2 Tbsp
1 Tbsp
to taste
as needed
Oil
2
Onions
2
1/2 tsp
Caraway Seeds
1 Tbsp
10
Cashew Nuts
1 Tbsp
Fresh Cream
1 tsp
Kasoori Methi Powder
to taste
2 Tbsp
Oil
Nutrition Per Serving
VIEW ALL
Calories
367
Fat
25.0 g
Protein
15.4 g
Carbs
22.4 g
Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/