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Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
Jilebi is one of the popular festive sweets in India. It is a round, spiral-shaped, fried Indian traditional sweets.
20MINS
Total Time
$0.23
Cost Per Serving
Ingredients
Servings
4
us / metric
![Yogurt](https://www.sidechef.com/ingredient/14c6e8e5-f6ee-4a43-9e21-5454ed323e13.jpeg?d=96x96)
1 tsp
Yogurt
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/3 cup
Water
![Food Coloring](https://www.sidechef.com/ingredient/7bb807ca-8f61-4b61-9c43-cf8dd6dc1146.jpg?d=96x96)
1 pinch
Food Coloring
![Fruit Salt](https://www.sidechef.com/ingredient/8e72035a-e723-4b5c-9059-6a56b208afa9.jpeg?d=96x96)
as needed
Fruit Salt
Nutrition Per Serving
VIEW ALL
Calories
191
Fat
0.2 g
Protein
1.7 g
Carbs
46.5 g