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Inspired Chili
Recipe

13 INGREDIENTS • 4 STEPS • 4HRS 20MINS

Inspired Chili

5.0
1 rating
In honor of your great chili Grandpa, I’m sharing my recipe, which was inspired by yours. This chili can be made in the crockpot or stove top.
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Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
In honor of your great chili Grandpa, I’m sharing my recipe, which was inspired by yours. This chili can be made in the crockpot or stove top.
4HRS 20MINS
Total Time
$1.45
Cost Per Serving
Ingredients
Servings
4
US / Metric
Chili Powder
1/2 Tbsp
Chili Powder
Crushed Red Pepper Flakes
to taste
Crushed Red Pepper Flakes
Onion
1
Small Onion, diced
Diced Tomatoes
1 can
(14.5 oz)
Diced Tomatoes
Salsa
1/4 cup
Salsa
Black Beans
1 can
(15 oz)
Red Kidney Beans
1 can
(15 oz)
Red Kidney Beans
Tabasco® Original Red Pepper Sauce
to taste
Tabasco® Original Red Pepper Sauce
Shredded Cheese
to taste
Shredded Cheese
Tortilla Chips
to taste
Tortilla Chips
Nutrition Per Serving
VIEW ALL
Calories
616
Fat
5.0 g
Protein
43.6 g
Carbs
94.8 g
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Inspired Chili
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Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
Cooking InstructionsHide images
step 1
Start by browning Ground Turkey (8 oz). Add Chili Powder (1/2 Tbsp), Ground Black Pepper (1 tsp), and Crushed Red Pepper Flakes (to taste).
step 1 Start by browning Ground Turkey (8 oz). Add Chili Powder (1/2 Tbsp), Ground Black Pepper (1 tsp), and Crushed Red Pepper Flakes (to taste).
step 2
Place the browned and seasoned ground turkey in your pot. Now just pile in Onion (1), Green Bell Pepper (1/2), Diced Tomatoes (1 can), Salsa (1/4 cup), Black Beans (1 can), and Red Kidney Beans (1 can).
step 2 Place the browned and seasoned ground turkey in your pot. Now just pile in Onion (1), Green Bell Pepper (1/2), Diced Tomatoes (1 can), Salsa (1/4 cup), Black Beans (1 can), and Red Kidney Beans (1 can).
step 3
If you’re using a crockpot, place it on high for four hours and stir every hour or so. If you’re using a pot on the stove, simmer for two hours on medium heat, stirring every so often.
step 3 If you’re using a crockpot, place it on high for four hours and stir every hour or so. If you’re using a pot on the stove, simmer for two hours on medium heat, stirring every so often.
step 4
If you like your chili spicy, add a few drops of Tabasco® Original Red Pepper Sauce (to taste). Serve with Tortilla Chips (to taste) and Shredded Cheese (to taste).
Tags
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American
Comfort Food
Lunch
Shellfish-Free
Dinner
One-Pot
Mexican
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