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RECIPE
9 INGREDIENTS 4 STEPS 20min

Sweet Potato Pancakes

5.0
3 Ratings
Try this twist on a classic breakfast. This Sweet Potato Pancakes is best served with maple syrup.
Sweet Potato Pancakes Recipe | SideChef
Try this twist on a classic breakfast. This Sweet Potato Pancakes is best served with maple syrup.
We’re a family of three, living in New England, tapping our maple trees for syrup, foraging wild blueberries and wineberries for pancakes, celebrating life and taking pictures along the way.
https://homemadeandwholesome.wordpress.com/
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We’re a family of three, living in New England, tapping our maple trees for syrup, foraging wild blueberries and wineberries for pancakes, celebrating life and taking pictures along the way.
https://homemadeandwholesome.wordpress.com/
20min
Total Time
$0.89
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1 Tbsp
Baking Powder
1/2 tsp
1/2 tsp
Ground Cinnamon
1 pinch
Ground Nutmeg
2 cups
2 Tbsp
Canola Oil
1/2 cup
Sweet Potatoes , shredded, peeled
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
261
FAT
8.3 g
PROTEIN
9.5 g
CARBS
36.5 g

Cooking Instructions

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Step 1
Combine All-Purpose Flour (2 cups) , Baking Powder (1 Tbsp) , Salt (1/2 tsp) , Ground Cinnamon (1/2 tsp) , Ground Nutmeg (1 pinch) in a large bowl.
Step 2
Add Milk (2 cups) , Eggs (2) , and Canola Oil (2 Tbsp) , mix just until combined. Stir in the Sweet Potatoes (1/2 cup) .
Step 3
Pour batter by 1/2 cup measuring cup onto a greased skillet over medium heat. Wait until you see bubbles appear and flip to cook the other side.
Step 4
Enjoy with pure maple syrup. Serve and enjoy!
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Nutrition Per Serving
Calories
261
% Daily Value*
Fat
8.3 g
11%
Saturated Fat
1.9 g
10%
Trans Fat
0.0 g
--
Cholesterol
68.6 mg
23%
Carbohydrates
36.5 g
13%
Fiber
1.5 g
5%
Sugars
5.3 g
--
Protein
9.5 g
19%
Sodium
481.1 mg
21%
Vitamin D
0.3 µg
2%
Calcium
198.3 mg
15%
Iron
2.2 mg
12%
Potassium
103.9 mg
2%
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