The Devilish Kitchen
Welcome to Devilish Kitchen! We are sisters cooking up a storm to bring you approachable recipes that are a little indulgent, a little healthy, and a lot of yum!
Today, we bring you a recipe that our Grammy passed to our mom, who passed it to us. Our mom would make this for us as kids and during the summer
24MINS
$5.47
Ingredients
Servings
1
1 lb
1 cup
2 tsp
1 pinch
1 pinch
as needed
2 Tbsp
Yellow Mustard
4 Tbsp
1 Tbsp
2 tsp
Vegetable Oil
Nutrition Per Serving
Calories
1329
Fat
23.4 g
Protein
104.1 g
Carbs
169.6 g