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RECIPE
11 INGREDIENTS 6 STEPS 5min

Vegan Dorm Room Ramen

4.8
4 Ratings
Skip the flavor packet and turn that super cheap packet of ramen noodles into a gourmet dorm room meal! These curly noodles are fun to eat, and can be healthy and satisfying as well! Just add veggies and this yummy sriracha almond sauce.
Vegan Dorm Room Ramen Recipe | SideChef
Skip the flavor packet and turn that super cheap packet of ramen noodles into a gourmet dorm room meal! These curly noodles are fun to eat, and can be healthy and satisfying as well! Just add veggies and this yummy sriracha almond sauce.
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
5min
Total Time
$4.31
Cost Per Serving

Ingredients

Servings
1
US / METRIC
2 Tbsp
2 1/2
Limes , juiced
3 Tbsp juice per serving
1 clove
or 1 tsp Garlic Powder
1 Tbsp
Tamari Soy Sauce
(optional)
to taste
Water
to taste
1 pckg
(3 oz)
Ramen Noodles
to taste
Green Cabbage , shredded
1
Large Carrot , peeled, julienned
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
827
FAT
49.7 g
PROTEIN
24.5 g
CARBS
81.2 g

Cooking Instructions

HIDE IMAGES
Step 1
Combine the Almond Butter (3 Tbsp) , Sriracha (2 Tbsp) , juice from Limes (2 1/2) , Garlic (1 clove) , Tamari Soy Sauce (1 Tbsp) and Water (to taste) 2 tbsp at a time, in a blender and mix until well combined.
Step 2
Add more water and blend until your desired consistency is reached.

Rate & Review

4.8
4 Ratings
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Nutrition Per Serving
Calories
827
% Daily Value*
Fat
49.7 g
64%
Saturated Fat
9.6 g
48%
Trans Fat
0.1 g
--
Cholesterol
--
--
Carbohydrates
81.2 g
30%
Fiber
13.1 g
47%
Sugars
10.5 g
--
Protein
24.5 g
49%
Sodium
2652.2 mg
115%
Vitamin D
--
--
Calcium
299.6 mg
23%
Iron
6.9 mg
38%
Potassium
926.0 mg
20%
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