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RECIPE
19 INGREDIENTS 7 STEPS 30min

Tofu Stuffed Cucumber Sushi Roll

4.0
3 Ratings
This refreshing Tofu Stuffed Cucumber Sushi Roll is a simple sushi method that involves hollowing out a cucumber, stuffing it with crispy tofu and veggies, and slicing into colorful pieces of vegetarian sushi!
Tofu Stuffed Cucumber Sushi Roll Recipe | SideChef
This refreshing Tofu Stuffed Cucumber Sushi Roll is a simple sushi method that involves hollowing out a cucumber, stuffing it with crispy tofu and veggies, and slicing into colorful pieces of vegetarian sushi!
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
30min
Total Time
$2.19
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Tofu

1 pckg
(16 oz)
Firm Tofu
1/2 tsp
1/4 tsp
Chili Powder
1/4 tsp
Finely Ground Black Pepper
1 Tbsp
Oil

Sushi Rice

1 Tbsp
Rice Vinegar

Almond Butter Awesome Sauce

1/2
Lime , juiced
1 Tbsp juice per 4 servings
1 Tbsp
1 tsp
Fresh Ginger , freshly grated
1 Tbsp
Hot Water

Cucumber Sushi

2
1/4
Red Bell Pepper , thinly sliced
1/4
Orange Bell Pepper , thinly sliced
1 bunch
Scallions
2 scallions per 4 servings
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
359
FAT
17.0 g
PROTEIN
16.9 g
CARBS
38.3 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Pat Firm Tofu (1 pckg) dry with paper towels, then cut into long 1/2-inch thick strips. Add to a bowl with the Smoked Paprika (1/2 tsp) , Salt (1/4 tsp) , Chili Powder (1/4 tsp) , Finely Ground Black Pepper (1/4 tsp) and gently rub to coat. Heat Oil (1 Tbsp) in a large oven-safe or cast-iron skillet over medium-high. Add tofu and cook on all sides until crispy, about 5 minutes.

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4.0
3 Ratings
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Nutrition Per Serving
Calories
359
% Daily Value*
Fat
17.0 g
22%
Saturated Fat
1.6 g
8%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
38.3 g
14%
Fiber
4.8 g
17%
Sugars
11.3 g
--
Protein
16.9 g
34%
Sodium
568.3 mg
25%
Vitamin D
--
--
Calcium
305.4 mg
23%
Iron
4.0 mg
22%
Potassium
481.2 mg
10%
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