Name: Steak Street Tacos
Total time: PT1800.0S
Yield: 6
Ingredients: 2 Boneless Ribeye Steak; 1/4 cup Togarashi Chili; 3 tablespoon Unagi Sauce; 0.5 pound Asparagus; 3 tablespoon Sesame Oil; 2 tablespoon Togarashi Chili; 2 ear Corn Cob; 1/4 cup Mayonnaise; 1 tablespoon Ponzu; 2 tablespoon Togarashi Chili

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Steak Street Tacos

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How to BBQ Right

Hi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.

http://howtobbqright.com/

Street tacos with an Asian influence.

30MINS

Total Time

$6.46

Cost Per Serving

Ingredients

Servings

US / Metric

Ribeye

Boneless Ribeye Steak

at least 1-inch thick

1/4 cup

Togarashi Chili

3 Tbsp

Unagi Sauce

Asparagus

1 2/3 cups

Asparagus

3 Tbsp

Sesame Oil

2 Tbsp

Togarashi Chili

Corn

2 ears

Corn Cobs

1/4 cup

Mayonnaise

1 Tbsp

Ponzu

2 Tbsp

Togarashi Chili

Nutrition Per Serving

VIEW ALL

Calories

486

Fat

25.7 g

Protein

25.4 g

Carbs

46.9 g

Add to plan

Steak Street Tacos

Save

How to BBQ Right

Hi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.

http://howtobbqright.com/