Savory Ham and Asparagus Quiche

Ingredients

Servings

8 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 stick

Cold Unsalted Butter

cut into pieces

Pie Crust

1 1/4 cups

All-Purpose Flour

plus more for rolling dough

1/2 tsp

Salt

1/2 tsp

Granulated Sugar

2 Tbsp

Cold Water

plus 2 more if needed

Quiche Filling

1 Tbsp

Unsalted Butter

1 1/2 cups

Halved Thinly Sliced Leeks , washed

white and light green parts only

1/2 tsp

Kosher Salt

1/2 tsp

Ground Black Pepper

1 cup

Thinly Sliced Asparagus

tough ends removed

1 1/2 cups

Ham Steak

cut into 1/4-inch dice

4

Large Eggs

1 1/4 cups

Half and Half

1 pinch

Ground Nutmeg

1 Tbsp

Chopped Fresh Chives

1 cup

Shredded Swiss Cheese

or Gruyere Cheese

Cooking Instructions

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