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RECIPE
12 INGREDIENTS 8 STEPS 6hr 15min

Homemade Chick-Fil-A Sandwich

4.6
7 Ratings
DIY Chick Fil-A's famous crispy chicken breast sandwich.
Homemade Chick-Fil-A Sandwich Recipe | SideChef
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DIY Chick Fil-A's famous crispy chicken breast sandwich.
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
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Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
6hr 15min
Total Time
$5.19
Cost Per Serving

Ingredients

Servings
1
US / METRIC
1 cup
Pickle Juice
1 cup
1 tsp
1 tsp
Onion Powder
1 tsp
Powdered Confectioners Sugar
as needed
Peanut Oil
2 slices
Pickle Slices
2
Hamburger Buns , toasted

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Nutrition Per Serving

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CALORIES
913
FAT
15.9 g
PROTEIN
66.7 g
CARBS
123.1 g

Cooking Instructions

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Step 1
In a large bowl, add Pickle Juice (1 cup) and Milk (1/2 cup) . Whisk until combined and place Boneless, Skinless Chicken Breast (1) .
Step 2
Marinate chicken breast in the mixture for at least 6 hours.
Step 3
For the breading, add All-Purpose Flour (1/2 cup) , Salt (1 tsp) , Ground Black Pepper (1 tsp) , Onion Powder (1 tsp) and Powdered Confectioners Sugar (1 tsp) into a bowl. Mix well and set aside.
Step 4
In another bowl add an Egg (1) and Milk (1/2 cup) . Whisk until combined.
Step 5
Remove the chicken from the marinade and place into the egg wash coating it all over followed by the flour mixture then back to the egg wash and finally once more in the flour mixture.
Step 6
Heat Peanut Oil (as needed) in a deep sauce pan to 350 degrees F (180 degrees C).
Step 7
Place the breaded chicken and fry for 8-10 minutes untill the coating is golden brown. Drain with a paper towel.
Step 8
To assemble, place Pickle Slices (2 slices) on bottom half of Hamburger Buns (2) then lay the fried chicken on top then top with the other bun.

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4.6
7 Ratings
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Nutrition Per Serving
Calories
913
% Daily Value*
Fat
15.9 g
20%
Saturated Fat
5.4 g
27%
Trans Fat
0.0 g
--
Cholesterol
304.5 mg
101%
Carbohydrates
123.1 g
45%
Fiber
4.8 g
17%
Sugars
24.4 g
--
Protein
66.7 g
133%
Sodium
5124.0 mg
223%
Vitamin D
1.0 µg
5%
Calcium
535.4 mg
41%
Iron
8.4 mg
47%
Potassium
188.1 mg
4%
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