Preheat oven to 350 degrees F (175 degrees C).
Add Grapeseed Oil (to taste) to large pan or wok. Combine Trader Joe's® Beef-less Ground Beef (1 package), Frozen Shredded Hash Browns (1 1/2 cup), and Broccoli Slaw (1 1/2 cup).
In separate pan, whisk Almond Milk (2 cup), All-Purpose Flour (3 tablespoon), Buttery Spread (2 tablespoon), and Soy Sauce (2 tablespoon). Add Brown Mushrooms (2 cup) and Greek Seasoning (1 teaspoon) and continue to whisk while bubbling until thick.
Add soup mixture to beef mixture and stir evenly.
Arrange the Crescent Roll Dough (2 can) on large round pizza pan or baking sheet in a "sunburst" style.
Add beef mixture evenly in a ring around your sunburst.
Fold crescent over mixture and pinch dough together. There will be gaps between crescents; this is good.