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PREMIUM
15 INGREDIENTS 21 STEPS 2hr 30min

Lemon Blueberry Layer Cake with Lemon Buttercream

This cake will knock your socks off, from the blueberry-infused cake, through the succulent lemon curd and straight to the lemony buttercream frosting.
Lemon Blueberry Layer Cake with Lemon Buttercream Recipe | SideChef
This cake will knock your socks off, from the blueberry-infused cake, through the succulent lemon curd and straight to the lemony buttercream frosting.
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
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Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
2hr 30min
Total Time
$2.35
Cost Per Serving

Ingredients

Servings
12
US / METRIC

Cake

1 cup
Salted Butter , softened
6
Eggs , separated
egg whites only
2
Lemons , zested, juiced
4 Tbsp juice and 2 Tbsp zest needed
1 Tbsp
Baking Powder
1 tsp
1 cup
Milk , room temperature
3/4 cup
Lemon Curd

Lemon Buttercream Frosting

6 cups
Powdered Confectioners Sugar
4
Lemons , zested, juiced
3-6 Tbsp juice and 2 Tbsp zest needed
1 cup
Salted Butter , softened
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
821
FAT
36.0 g
PROTEIN
8.1 g
CARBS
119.2 g

Cooking Instructions

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Nutrition Per Serving
Calories
821
% Daily Value*
Fat
36.0 g
46%
Saturated Fat
20.5 g
102%
Trans Fat
1.2 g
--
Cholesterol
174.5 mg
58%
Carbohydrates
119.2 g
43%
Fiber
2.7 g
10%
Sugars
90.4 g
--
Protein
8.1 g
16%
Sodium
597.7 mg
26%
Vitamin D
0.5 µg
2%
Calcium
98.7 mg
8%
Iron
2.1 mg
12%
Potassium
133.5 mg
3%
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