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14 INGREDIENTS6 STEPS1hr 30min

Instant Pot Pot Roast with Potatoes and Carrots

Make your next pot roast in your Instant Pot! Beef, potatoes, carrots and gravy are made in a single pot and they cook perfectly every time. This is the juiciest, most tender roast your lips will ever taste! Great easy dinner option any night of the week that the whole family will love!
Instant Pot Pot Roast with Potatoes and Carrots Recipe | SideChef
Make your next pot roast in your Instant Pot! Beef, potatoes, carrots and gravy are made in a single pot and they cook perfectly every time. This is the juiciest, most tender roast your lips will ever taste! Great easy dinner option any night of the week that the whole family will love!
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
1hr 30min
Total Time
$3.63
Cost Per Serving

Ingredients

US / METRIC
Servings:
8
Serves 8
4 lb
Boneless Chuck Roast
1 tsp
1 tsp
Garlic Powder
1 tsp
Onion Powder
1 tsp
3 Tbsp
32 fl oz
Beef Stock
or Beef Broth
2 Tbsp
Worcestershire Sauce
5
peeled and cut into chunks
1
cut into chunks
5
cut into chunks
2 Tbsp
Water
2 Tbsp
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Nutrition Per Serving

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CALORIES
546
FAT
31.5 g
PROTEIN
46.4 g
CARBS
20.0 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
546
% Daily Value*
Fat
31.5 g
40%
Saturated Fat
12.2 g
61%
Trans Fat
1.6 g
--
Cholesterol
158.9 mg
53%
Carbohydrates
20.0 g
7%
Fiber
3.1 g
11%
Sugars
5.8 g
--
Protein
46.4 g
93%
Sodium
877.9 mg
38%
Vitamin D
0.2 µg
1%
Calcium
75.6 mg
6%
Iron
5.8 mg
32%
Potassium
1213.7 mg
26%
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