Vegan Shish Kebabs

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 pckg
(8 oz)

Israeli Couscous

1 pckg
(7 oz)

Tofu

I used Trader Joe's® Sriracha Flavored Baked Tofu, cubed into 9 equal pieces

1

Vegetarian Italian Sausage

cut into 8 equal pieces (I used Tofurky Italian Sausage)

1 ear

Corn Cobs , cooked

1/2 cup

Sliced Mushrooms

1/2 cup

Chopped Onions

or Pepper

1 tsp

Greek Seasoning

(optional)

Cooking Instructions

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Step 1

Cook Israeli Couscous (1 pckg) as directed on package.

Step 2

Add Greek Seasoning (1 tsp) or salt and pepper or other desired spices to taste.

Step 3

Cut Corn Cobs (1 ear) into 4 equal pieces and steam covered with water in microwave or stovetop​ until done about 3-5 minutes.

Step 4

Add 3 pieces of Tofu (1 pckg) , 3 pieces of Vegetarian Italian Sausage (1) , 2 corn pieces, Onions (1/2 cup) , and Mushrooms (1/2 cup) as desired to each skewer. Cook on an outdoor or indoor grill, in a broiler, or in a pan until done, rotating as needed.

Step 5

Add 1/2 cup cooked couscous to a bowl, pull cooked food off of skewer onto couscous. Serve and enjoy!