Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.
Several vegan favorites, all cooked on a stick and served on a bed of Israeli Couscous– a summertime fave.
25MINS
$2.80
Ingredients
Servings
2
1 pckg
(8 oz)
(8 oz)
Israeli Couscous
1 pckg
(7 oz)
(7 oz)
1
Vegetarian Italian Sausage
cut into 8 equal pieces (I used Tofurky Italian Sausage)
1 ear
1/2 cup
Sliced Mushroom
1/2 cup
Chopped Onion
or Pepper
1 tsp
Nutrition Per Serving
VIEW ALL
Calories
713
Fat
9.6 g
Protein
40.7 g
Carbs
118.6 g
Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.