Pups with Chopsticks
Hi, I'm Joyce, the creator of Pups with Chopsticks food blog exploring international flavours & ingredients - bringing you delicious and fun classic and fusion recipes!
https://pupswithchopsticks.com
A springy & chewy Korean glass noodle stir fry recipe (Japchae) seasoned lightly with sweet soy sauce, sesame oil and a variety of vegetables. Always a hit at potlucks and parties and very simple to make.
1HR 10MINS
$1.82
Ingredients
Servings
6
14 oz
Sweet Potato Starch Noodles
Soy Sauce Mixture
1/2 cup
Hot Water
1/4 cup
1/2 cup
2 Tbsp
Sesame Oil
plus a little extra to prevent noodles from sticking
Vegetables
1
1 bunch
Spinach Leaves
approx. 1 cup after it has been cooked and wilted
1
1
Onion, sliced
approx. 1 cup
Garnishes
2 stalks
Scallions, chopped
to taste
Toasted White Sesame Seeds
Nutrition Per Serving
VIEW ALL
Calories
168
Fat
4.8 g
Protein
4.5 g
Carbs
28.6 g
Pups with Chopsticks
Hi, I'm Joyce, the creator of Pups with Chopsticks food blog exploring international flavours & ingredients - bringing you delicious and fun classic and fusion recipes!
https://pupswithchopsticks.com