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RECIPE
6 INGREDIENTS5 STEPS30min

Cheesy Biscuit Breakfast Pizzas

4.7
3 Ratings
These Cheesy Biscuit Breakfast Pizzas are loaded with all of the usual breakfast suspects: eggs, cheese, and sausage. And a few fresh ingredients to make it a breakfast pizza party. This the best breakfast pizza recipe to serve for lazy mornings, fun holiday brunch, sleepovers, and…tomorrow morning.
Cheesy Biscuit Breakfast Pizzas Recipe | SideChef
These Cheesy Biscuit Breakfast Pizzas are loaded with all of the usual breakfast suspects: eggs, cheese, and sausage. And a few fresh ingredients to make it a breakfast pizza party. This the best breakfast pizza recipe to serve for lazy mornings, fun holiday brunch, sleepovers, and…tomorrow morning.
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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
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Fulfilled by
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
30min
Total Time
$3.25
Cost Per Serving

Ingredients

US / METRIC
Servings:
10
Serves 10
1 can
Refrigerated Biscuits
package of 10-12
12
soft scrambled
1 cup
Wright® Brand Smoked Bacon , cooked, crumbled
or Cooked Sausage
1/2 cup
Chopped  Bell Peppers
1/2 cup
Chopped  Tomatoes
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Nutrition Per Serving

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CALORIES
268
FAT
15.5 g
PROTEIN
14.5 g
CARBS
17.5 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Separate the Refrigerated Biscuits (1 can) and flatten each into a circle on a baking sheet.
Step 3
Top with the Eggs (12) , Wright® Brand Smoked Bacon (1 cup) , Bell Peppers (1/2 cup) , and Tomatoes (1/2 cup) .
Step 4
Sprinkle the Shredded Cheddar Cheese (1 cup) evenly over the top of the breakfast pizzas.
Step 5
Bake for about 12 minutes or until the biscuit pizza crusts are golden and the cheese is melted.
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Nutrition Per Serving
Calories
268
% Daily Value*
Fat
15.5 g
20%
Saturated Fat
6.2 g
31%
Trans Fat
0.2 g
--
Cholesterol
240.3 mg
80%
Carbohydrates
17.5 g
6%
Fiber
0.7 g
2%
Sugars
2.2 g
--
Protein
14.5 g
29%
Sodium
558.0 mg
24%
Vitamin D
1.2 µg
6%
Calcium
124.5 mg
10%
Iron
2.1 mg
12%
Potassium
142.7 mg
3%
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