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RECIPE
7 INGREDIENTS•6 STEPS•55min

Orange & Bell Pepper Chicken Traybake with Sweet Potatoes

4.8
4 Ratings
The way your house will smell when you make this will keep you going back and forth to the oven until it is ready, and then devour it while it's probably still too hot to eat. And why a chicken traybake? Easy clean up!
Orange & Bell Pepper Chicken Traybake with Sweet Potatoes Recipe | SideChef
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The way your house will smell when you make this will keep you going back and forth to the oven until it is ready, and then devour it while it's probably still too hot to eat. And why a chicken traybake? Easy clean up!
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Proportional Plate
Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com
55min
Total Time
$2.46
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
6
Tyson® Chicken Thighs
or 1 Whole Chicken
2
Bell Peppers
sliced 1/4-1/2 inch thick
3 cups
Sweet Potatoes
cut into fries
1
Orange
cut into 6 slices
1/4 cup
Olive Oil
2 Tbsp
Herbes de Provence
1 tsp
Ground Black Pepper
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Nutrition Per Serving

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CALORIES
1007
FAT
89.4 g
PROTEIN
19.1 g
CARBS
33.3 g

Cooking Instructions

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Step 1
Preheat to 425 degrees F (220 degrees C).
Step 2
In a bowl, mix the Tyson® Chicken Thighs (6) , Olive Oil (1/4 cup) , Herbes de Provence (2 Tbsp) , and Ground Black Pepper (1 tsp) .
Step 3
Add the Sweet Potatoes (3 cups) and Bell Peppers (2) to a sheet pan or baking dish. Drizzle with 2 tablespoons of olive oil. Mix well.
Step 4
Top with the Orange (1) , then top each orange slice with one piece of chicken.
Step 5
Bake for 45 minutes.
Step 6
Tent and let rest 5-10 minutes.
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Nutrition Per Serving
Calories
1007
% Daily Value*
Fat
89.4 g
115%
Saturated Fat
22.6 g
113%
Trans Fat
0.4 g
--
Cholesterol
178.6 mg
60%
Carbohydrates
33.3 g
12%
Fiber
4.7 g
17%
Sugars
12.3 g
--
Protein
19.1 g
38%
Sodium
179.7 mg
8%
Vitamin D
0.3 µg
2%
Calcium
55.6 mg
4%
Iron
1.9 mg
11%
Potassium
714.2 mg
15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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