Are you craving fried food but worried about health? Worry no more! This baked chicken schnitzel is an alternative option for you! Baked in the oven instead of deep-frying makes it healthier but you never need to sacrifice any flavor! Besides using salt and pepper, mixing dried thyme in your breadcrumbs makes your schnitzel more next level. Just before serving, let’s give them a splash of squeezed lemon juice to brighten the dish up with freshness.
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30MINS
Total Time
$3.62
Cost Per Serving
Ingredients
Servings
4
us / metric
1 1/2 cups
Breadcrumbs
1 1/2 Tbsp
Dried Thyme
as needed
Nonstick Cooking Spray
Nutrition Per Serving
Calories
363
Fat
2.8 g
Protein
41.0 g
Carbs
42.4 g