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RECIPE
12 INGREDIENTS 5 STEPS 15min

Pulled Chicken Dijon Maple

This sammie checks all the boxes! It's packed with texture from creamy to crunchy, full of flavor and satiating thanks to proteins and good fat.
Pulled Chicken Dijon Maple Recipe | SideChef
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This sammie checks all the boxes! It's packed with texture from creamy to crunchy, full of flavor and satiating thanks to proteins and good fat.
Joy McCarthy is the Founder of Joyous Health, a Certified Holistic Nutritionist and best-selling author.
https://www.joyoushealth.com/
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Joy McCarthy is the Founder of Joyous Health, a Certified Holistic Nutritionist and best-selling author.
https://www.joyoushealth.com/
15min
Total Time
$3.76
Cost Per Serving

Ingredients

Servings
1
US / METRIC
2 slices
Rye Sourdough , toasted
I used Stonemill Naturally Fermented Sourdough Rye
2 Tbsp
Grainy Dijon Mustard
1/4 cup
Extra-Virgin Olive Oil
1 Tbsp
Dark Maple Syrup
up to 2 Tbsp
1/2 tsp
Garlic Powder
1/2
Large Apple
1/4
Red Cabbage
1 handful
or Radish or Sunflower Sprouts
1/2 cup
or Grilled Chicken
to taste
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1168
FAT
82.1 g
PROTEIN
28.6 g
CARBS
89.5 g

Cooking Instructions

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Step 1
Prepare slaw. Using a box grater shred the Apple (1/2) , Carrot (1) , and Red Cabbage (1/4) or place all ingredients into a small food processor to shred.
Step 2
To make the dressing, whisk together Grainy Dijon Mustard (2 Tbsp) , Extra-Virgin Olive Oil (1/4 cup) , Dark Maple Syrup (1 Tbsp) , Garlic Powder (1/2 tsp) , and Sea Salt (to taste) in a bowl or add the dressing ingredients to the chopped ingredients and blitz together. Set aside.
Step 3
Mash Avocado (1/2) onto one side of Rye Sourdough (1 slice) .
Step 4
Place spoonfuls of slaw onto the other piece of Rye Sourdough (1 slice) .
Step 5
Top with Roasted Chicken (1/2 cup) and Broccoli Sprouts (1 handful) . Enjoy!

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Nutrition Per Serving
Calories
1168
% Daily Value*
Fat
82.1 g
105%
Saturated Fat
12.4 g
62%
Trans Fat
0.0 g
--
Cholesterol
53.2 mg
18%
Carbohydrates
89.5 g
33%
Fiber
14.7 g
52%
Sugars
29.5 g
--
Protein
28.6 g
57%
Sodium
892.4 mg
39%
Vitamin D
--
--
Calcium
225.1 mg
17%
Iron
5.6 mg
31%
Potassium
1371.3 mg
29%
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