A Chickpea Corn Salad that's bursting with veggies and herbs, and tied together with a spiced Greek yogurt dressing.

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10MINS
Total Time
$1.80
Cost Per Serving
Ingredients
Servings
4
us / metric

1 Tbsp
Extra-Virgin Olive Oil

2 2/3 cups
Canned Corn, drained

2 cups
Sponsored
GOYA® Chick Peas, drained
1/2 cup
Scallion, chopped

1/2 cup
Crumbled Feta Cheese

1/2 cup
Plain Greek Yogurt

1/4 tsp
Ground Cumin
Nutrition Per Serving
Calories
280
Fat
11.6 g
Protein
15.0 g
Carbs
33.5 g