![author_avatar](https://www.sidechef.com/profile/0d8917b1-b3a0-4f69-8317-11ae2702441b.jpg?d=96x96)
Anncoo Journal
Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
http://www.anncoojournal.com/
There are no fixed and fast rules on how you want to prepare a salad with fresh fruits. Just cut up the fruits and throw in whatever leftover fruits you can find in your refrigerator and serve with a simple dressing.
15MINS
Total Time
$2.36
Cost Per Serving
Ingredients
Servings
2
us / metric
![Fig](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
3
Figs
![Lettuce](https://www.sidechef.com/ingredient/96ab8e17-03fc-4130-b0e1-61763d65a91c.jpeg?d=96x96)
to taste
Lettuce
Nutrition Per Serving
VIEW ALL
Calories
301
Fat
0.7 g
Protein
4.6 g
Carbs
77.1 g