Make this Vegan Pozole Rojo recipe (also spelled Posole Rojo) in under 60 minutes! This vegan version of pozole is a smokey and savory soup recipe that's easy and full of flavor. The soup is also gluten-free.
Make this Vegan Pozole Rojo recipe (also spelled Posole Rojo) in under 60 minutes! This vegan version of pozole is a smokey and savory soup recipe that's easy and full of flavor. The soup is also gluten-free.
This soup recipe makes a large batch and can be frozen or kept in the fridge and later warmed up for cozy healthy meals all week.
Cooking Instructions
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Step 1
In a medium-sized saucepan, add the Guajillo Chiles (2), Pasilla Chile Peppers (2), Dried Chile de Arbol (2), Yellow Onion (1) and enough water to cover completely.
Step 2
Cover and bring everything to a boil. Reduce heat to a simmer and cook for 15 minutes, or until chiles are soft.
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