A spectacularly delicious pasta salad with orzo, chopped radicchio, basil, toasted pine nuts, sun dried tomatoes, kalamata olives, balsamic, and garlic.

Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
20MINS
Total Time
$5.62
Cost Per Serving
Ingredients
Servings
4
us / metric

2 2/3 cups
Orzo Pasta

1/3 cup
Extra-Virgin Olive Oil

1/3 cup
Balsamic Vinegar

1 head
Radicchio, chopped
Nutrition Per Serving
Calories
1019
Fat
61.2 g
Protein
28.8 g
Carbs
94.7 g