This type of pastry is very typical in Cataluña, Valencia and Baleares; there are a lot of varieties, with meat, fish, different vegetables…I am going to show you one I like a lot, and then you can create your own!

Spanish Recipes with Sofia
Hello, I'm Sofia! I want to share my culture and teach people that don't know how to cook and want to learn. I make easy Spanish recipes so everyone can join in and enjoy tasty and homemade food!
http://www.spanishrecipeswithsofia.com
45MINS
Total Time
$4.68
Cost Per Serving
Ingredients
Servings
2
us / metric

1
Onion, sliced

to taste
Anchovies

1 Tbsp
Oil

1 Tbsp
Brown Sugar

1 1/4 cups
Water
Nutrition Per Serving
Calories
915
Fat
9.4 g
Protein
24.3 g
Carbs
179.5 g