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Spanish Recipes with Sofia
Hello, I'm Sofia! I want to share my culture and teach people that don't know how to cook and want to learn. I make easy Spanish recipes so everyone can join in and enjoy tasty and homemade food!
http://www.spanishrecipeswithsofia.com
This type of pastry is very typical in Cataluña, Valencia and Baleares; there are a lot of varieties, with meat, fish, different vegetables…I am going to show you one I like a lot, and then you can create your own!
45MINS
Total Time
$4.68
Cost Per Serving
Ingredients
Servings
2
us / metric
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Onion, sliced
![Anchovy](https://www.sidechef.com/ingredient/d0660ac6-76cd-46e3-a263-fcbaa12387c4.jpeg?d=96x96)
to taste
Anchovies
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
1 Tbsp
Oil
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 Tbsp
Brown Sugar
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 1/4 cups
Water
Nutrition Per Serving
VIEW ALL
Calories
915
Fat
9.4 g
Protein
24.3 g
Carbs
179.5 g