13 INGREDIENTS • 6 STEPS • 45MINS

Best Ever Potato Soup

Name: Best Ever Potato Soup
Total time: PT2700.0S
Yield: 8
Ingredients: 6 slice Bacon; 3 cup Potato; 14.5 fluid ounce Chicken Broth; 1 Carrot; 1/2 cup Onion; 1 tablespoon Dried Parsley; 1/2 teaspoon Celery Seeds; 1/2 teaspoon Salt; 1/2 teaspoon Ground Black Pepper; 3 tablespoon All-Purpose Flour; 3 cup Milk; 8 ounce Processed Cheese; 1 bunch Scallion

Recipe

4.2

5 ratings

The best potato soup you will ever make.

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Cooking and Crafting

Aloha, I'm Beth. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with.

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The best potato soup you will ever make.

45MINS

Total Time

$1.09

Cost Per Serving

Ingredients

Servings

8

us / metric

6 slices

Bacon, diced

3 cups

Potatoes, peeled, cubed

14.5 fl oz

Chicken Broth

1

Small Carrot, grated

1/2 cup

Onion, chopped

1 Tbsp

Dried Parsley

as needed

Celery Seeds

as needed

as needed

3 Tbsp

3 cups

2 cups

Processed Cheese, cubed

1 bunch

Scallion, thinly sliced

2 scallions per 8 servings

Nutrition Per Serving

VIEW ALL

Calories

272

Fat

13.6 g

Protein

14.8 g

Carbs

22.7 g

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Best Ever Potato Soup

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Cooking and Crafting

Aloha, I'm Beth. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with.

https://www.youtube.com/CookingAndCrafting

Cooking InstructionsHide images

step 1

In a large pot, add the Bacon (6 slices) and cook until crisp. While the bacon cooks, begin preparing the vegetables.

step 2

Prepare Potatoes (3 cups), Carrot (1), Onion (1/2 cup), and the Processed Cheese (2 cups).

step 3

When the bacon is crisp, add the cubed potatoes, Chicken Broth (14.5 fl oz), small carrot, onion, Dried Parsley (1 Tbsp), Celery Seeds (as needed), Salt (as needed), and Ground Black Pepper (as needed) to the pot.

step 4

Cover, and simmer until potatoes are tender, about 15 minutes.

step 5

In a large bowl, combine All-Purpose Flour (3 Tbsp) and Milk (3 cups) until smooth. Add to soup. Bring to a boil, and then simmer for 2 minutes while stirring.

step 6

Add processed cheese, and stir until cheese is melted and soup is heated through. Garnish with Scallion (1 bunch). Serve, and enjoy!