An easy creamy vegan corn chowder recipe! This vegan corn chowder recipe is thick & creamy, which is perfect as a fall and winter dish! It’s also nut-free, and obviously dairy-free!
An easy creamy vegan corn chowder recipe! This vegan corn chowder recipe is thick & creamy, which is perfect as a fall and winter dish! It’s also nut-free, and obviously dairy-free!
In a large saucepan, heat
Cooking Oil (3 Tbsp)
medium heat.
Step 2
Add
Onion (1)
,
Garlic (3 cloves)
,
Celery (2 stalks)
,
Carrot (1)
, and
Potatoes (2)
. Cook, stirring constantly until onions are translucent and veggies are tender, about 4-5 mins. Season with
Sea Salt (to taste)
and
Ground Black Pepper (to taste)
.
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