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RECIPE
16 INGREDIENTS 9 STEPS 35min

Vegan Corn Chowder

5.0
1 Ratings
An easy creamy vegan corn chowder recipe! This vegan corn chowder recipe is thick & creamy, which is perfect as a fall and winter dish! It’s also nut-free, and obviously dairy-free!
Vegan Corn Chowder Recipe | SideChef
An easy creamy vegan corn chowder recipe! This vegan corn chowder recipe is thick & creamy, which is perfect as a fall and winter dish! It’s also nut-free, and obviously dairy-free!
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
35min
Total Time
$1.81
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 Tbsp
Cooking Oil
or Avocado Oil or Coconut Oil
1
Large Onion , finely chopped
3 cloves
Garlic , finely chopped
2 stalks
Celery , chopped
1
Large Carrot , chopped
2
Large Potatoes , peeled, diced
to taste
1/2 cup
Dry White Wine
4 cups
Vegetable Broth
1 1/2 cups
Corn Kernels
frozen corn works as well
1/2 tsp
Dried Thyme
1 cup
Unsweetened Soy Milk
to taste
Fresh Parsley , chopped
for garnish
or Chives
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
340
FAT
14.8 g
PROTEIN
8.0 g
CARBS
43.0 g

Cooking Instructions

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Step 1
In a large saucepan, heat Cooking Oil (3 Tbsp) medium heat.
Step 2
Add Onion (1) , Garlic (3 cloves) , Celery (2 stalks) , Carrot (1) , and Potatoes (2) . Cook, stirring constantly until onions are translucent and veggies are tender, about 4-5 mins. Season with Sea Salt (to taste) and Ground Black Pepper (to taste) .

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5.0
1 Ratings
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Nutrition Per Serving
Calories
340
% Daily Value*
Fat
14.8 g
19%
Saturated Fat
1.6 g
8%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
43.0 g
16%
Fiber
5.4 g
19%
Sugars
7.0 g
--
Protein
8.0 g
16%
Sodium
1020.5 mg
44%
Vitamin D
--
--
Calcium
47.2 mg
4%
Iron
2.0 mg
11%
Potassium
529.6 mg
11%
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