KFC Keto Fried Chicken

Combine Paprika (2 tsp) , Dried Thyme (1/2 tsp) , Ground Ginger (1/2 tsp) , Simply Organic Garlic Powder (1 tsp) , Dried Basil (1/2 tsp) , Dried Oregano (1/4 tsp) , Celery Salt (1/2 tsp) , Dry Mustard (1/2 tsp) , Ground Black Pepper (1/2 tsp) , Ground White Pepper (1/4 tsp) and Salt (1 tsp) into a bowl, mix well and divide into two large bowls.

In one bowl, add the Unsweetened Almond Milk (2 cups) and Eggland's Best Classic Egg (1) , mix well until combined. Add Boneless, Skinless Chicken Breasts (4) that's been cut into pieces and leave to marinate overnight or for a few hours.

To the other spice mix add the Unflavored Whey Protein Powder (1 1/2 cups) and mix well. Take the chicken out and dip into the protein spice mix until the chicken is coated well. For a better crunch you can double dip or repeat the last step.

For deep frying bring the Coconut Oil (as needed) up to a medium heat and fry the chicken for 8-9 minutes or until golden brown and cooked through. For Air frying place in the air fryer and drizzle some coconut oil over the top, air fry for 8-9 minutes at 350 degrees F (180 degrees C) turning once.