![author_avatar](https://www.sidechef.com/profile/b7f410d9-e228-4878-8243-025a67a3b415.jpg?d=96x96)
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
If you're craving a mouth-watering Vegan Grilled Portobello Sandwich or burger, you're going to love this recipe! I'm going to show you how to marinate and cook your portobello mushroom for your sandwich. I was inspired to make a vegan “mushroom steak” to put on the sandwich using a marinade that makes the mushrooms super flavourful.
40MINS
Total Time
$3.25
Cost Per Serving
Ingredients
Servings
4
us / metric
Portobello Mushroom Patty
![Portobello Mushroom](https://www.sidechef.com/ingredient/dc100750-ec07-441c-be93-4cc03ee402d1.jpeg?d=96x96)
4
Large Portobello Mushrooms, de-stemmed
![Balsamic Vinegar](https://www.sidechef.com/ingredient/92197cf6-a162-4fdb-825b-0abb47635ded.jpeg?d=96x96)
3 Tbsp
Balsamic Vinegar
![Steak Seasoning](https://www.sidechef.com/ingredient/9bafe333-2f61-4a9e-88c3-1c7d1b3a5334.jpeg?d=96x96)
3 Tbsp
Steak Seasoning
whichever you prefer
![Vegan Worcestershire Sauce](https://www.sidechef.com/ingredient/9508b680-fb95-429d-87a7-246a048d1e8c.jpeg?d=96x96)
1 Tbsp
Vegan Worcestershire Sauce
or Barbecue Sauce
![Barbecue Sauce](https://www.sidechef.com/ingredient/211395a7-e620-4f58-aab3-96c448ed1b6c.jpeg?d=96x96)
3 Tbsp
Barbecue Sauce
up to 4 Tbsp, I used my homemade Guinness BBQ sauce
or any of your choice
Sandwich
![Hamburger Bun](https://www.sidechef.com/ingredient/dde910b2-c280-4807-afca-70e3bb076bd3.jpeg?d=96x96)
4
Hamburger Buns
or 8 thick slices of Sourdough Bread
![Baby Greens](https://www.sidechef.com/ingredient/b6526460-9d74-4ea7-bfaa-21ad915980a8.jpg?d=96x96)
1 handful
Baby Greens
I used Organicgirl Supergreens
![Pickles](https://www.sidechef.com/ingredient/643b39b2-0c91-4e14-9897-2e9a32093ad6.jpeg?d=96x96)
to taste
Pickles
![Horseradish](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Horseradish
Optional Cheese Sauce
![Dry Mustard](https://www.sidechef.com/ingredient/78e9ca78-d32f-4b2a-b66b-cc433dec27ce.jpeg?d=96x96)
1 Tbsp
Dry Mustard
![Beer](https://www.sidechef.com/ingredient/26ba2052-1eb0-4f85-905b-375007e1baad.jpg?d=96x96)
1/3 cup
Beer
I used Guinness Beer
![Soy Milk](https://www.sidechef.com/ingredient/9bde3469-5f17-448d-a2e8-815b6e2c73fd.jpeg?d=96x96)
1 cup
Soy Milk
up to 1 1/2 cup
or Oat Milk
![Vegan Shredded Cheese](https://www.sidechef.com/ingredient/0edfc4f0-dace-497b-aa32-9177f7d1b22e.jpeg?d=96x96)
1 1/2 cups
Vegan Shredded Cheese
Nutrition Per Serving
VIEW ALL
Calories
537
Fat
26.1 g
Protein
9.3 g
Carbs
64.0 g