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RECIPE
11 INGREDIENTS 6 STEPS 28min

Vegan Gnocchi

5.0
1 Ratings
This Vegan Gnocchi and Sauce Recipe uses only 7-ingredients and can be made in under 30-minutes. Making this gnocchi and sauce is super easy and quick with minimal cleanup.
Vegan Gnocchi Recipe | SideChef
This Vegan Gnocchi and Sauce Recipe uses only 7-ingredients and can be made in under 30-minutes. Making this gnocchi and sauce is super easy and quick with minimal cleanup.
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
28min
Total Time
$0.93
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2 pckg
(16 oz)
Gnocchi
2 cloves
Garlic , crushed
1 can
Diced Tomatoes
1/2 cup
Red Wine
or Vegetable Broth
1
Medium Eggplant , peeled, cubed
or Half Large Eggplant
1/4 tsp
to taste
to garnish
to taste
Vegan Parmesan Cheese
to serve
Save Time,
Shop Ingredients
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
318
FAT
4.6 g
PROTEIN
6.0 g
CARBS
58.9 g

Cooking Instructions

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Step 1
Start with the sauce. In a medium saucepan, heat Olive Oil (2 Tbsp) over medium-high heat.
Step 2
Add Garlic (2 cloves) , Eggplant (1) , and Dried Basil (1 tsp) . Cook while stirring for 3-5 minutes until the eggplant is soft.

Rate & Review

5.0
1 Ratings
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Nutrition Per Serving
Calories
318
% Daily Value*
Fat
4.6 g
6%
Saturated Fat
0.7 g
3%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
58.9 g
21%
Fiber
4.0 g
14%
Sugars
3.9 g
--
Protein
6.0 g
12%
Sodium
581.9 mg
25%
Vitamin D
--
--
Calcium
23.2 mg
2%
Iron
0.8 mg
4%
Potassium
210.3 mg
4%
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