An awesome mixture of sautéed mushrooms, onion, and garlic is combined with bacon bits and enhanced with an assortment of fresh herbs. This delicious pork roulade is sure to impress your family and friends. Ready in under an hour.

A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
55MINS
Total Time
$1.36
Cost Per Serving
Ingredients
Servings
6
us / metric

1 2/3 cups
Mushrooms, chopped

1/3 cup
Chopped Onion

1/2 tsp
Freshly Ground Black Pepper, divided
Nutrition Per Serving
Calories
259
Fat
16.1 g
Protein
25.3 g
Carbs
2.3 g