Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Chicken and Broccoli Casserole
Watch Full Video

10 INGREDIENTS • 9 STEPS • 45MINS

Chicken and Broccoli Casserole

Recipe

5.0

1 rating
Delicious, quick and simple Chicken and Broccoli Casserole that will fill the family up!
Love This Recipe?
Add to plan
logo
Chicken and Broccoli Casserole
Save
Delicious, quick and simple Chicken and Broccoli Casserole that will fill the family up!
author_avatar
Cooking with Jack
Recipes you can do. Cooking tips you will love. Brutally honest product reviews you can trust.
https://www.youtube.com/user/jakatak69/featured

45MINS

Total Time

$2.86

Cost Per Serving

Ingredients

Servings
8
us / metric
Rotisserie Chicken
1
Low-Fat Cream of Chicken Soup
1 cup
Low-Fat Cream of Chicken Soup
Lemon
1
Lemon, juiced
1 tsp juice per 8 servings
Fried Pork Rinds
1/2 cup
Fried Pork Rinds, crushed
or Dried Breadbrumbs
Italian Seasoning
1 tsp
Italian Seasoning
Nonstick Cooking Spray
as needed
Nonstick Cooking Spray

Nutrition Per Serving

VIEW ALL
Calories
461
Fat
28.8 g
Protein
44.0 g
Carbs
6.7 g
Love This Recipe?
Add to plan
logo
Chicken and Broccoli Casserole
Save
author_avatar
Cooking with Jack
Recipes you can do. Cooking tips you will love. Brutally honest product reviews you can trust.
https://www.youtube.com/user/jakatak69/featured

Cooking Instructions

Hide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
In a large bowl, combine the Rotisserie Chicken (1) and the Broccoli Florets (2 cups).
step 3
In a smaller bowl, mix together the Low-Fat Cream of Chicken Soup (1 cup), Fat-Free Evaporated Milk (3/4 cup) and the juice from Lemon (1).
step 4
Grease a 9×13-inch baking pan with Nonstick Cooking Spray (as needed).
step 5
Place the broccoli chicken into the dish.
step 6
Pour the chicken soup mixture over the top, and sprinkle Shredded Cheddar Cheese (1 cup).
step 7
Mix the Fried Pork Rinds (1/2 cup), Grated Parmesan Cheese (2 Tbsp), and Italian Seasoning (1 tsp) together.
step 8
Sprinkle breadcrumbs evenly over the top of the casserole.
step 9
Bake, uncovered, in a preheated oven at 350 degrees F (180 degrees C) for 25 to 30 minutes or until bubbly.
step 9 Bake, uncovered, in a preheated oven at 350 degrees F (180 degrees C) for 25 to 30 minutes or until bubbly.

Watch Full Video

Tags

Budget-Friendly
Gluten-Free
Comfort Food
Lunch
Chicken
Shellfish-Free
Kid-Friendly
Dinner
Vegetables
0 Saved
top