Lauren Holdcroft at SideChef
Hi, I'm Lauren, Recipe Editor at SideChef. Chipped dishware, breakfast for any meal, and eye-watering spice levels. Find me on Instagram @bitesbylauren
https://www.sidechef.com
Nothing screams summer like blueberries! These pies without the pan are a gorgeous, low-effort dessert that is just as delicious, and if you like a high ratio of buttery crust to filling, then you might like this Summer Blueberry Galette more than a traditional pie.
1HR 10MINS
$1.38
Ingredients
Servings
6
1 1/2 cups
3/4 cup
4 Tbsp
Granulated Sugar, divided
as needed
2 Tbsp
Ice Cold Water
plus more as needed
3 cups
1 Tbsp
1
1
Egg, beaten
to taste
Powdered Confectioners Sugar
for serving
to taste
Nutrition Per Serving
Calories
423
Fat
26.0 g
Protein
5.2 g
Carbs
43.4 g