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RECIPE
15 INGREDIENTS 9 STEPS 20min

Air Fryer General Tso Chicken

This Vegan Soy Curl General Tso Recipe is super easy to make when you are craving something savory and sweet. With the combination of all the best spices, I guarantee you will be making this recipe frequently for lunch!
Air Fryer General Tso Chicken Recipe | SideChef
This Vegan Soy Curl General Tso Recipe is super easy to make when you are craving something savory and sweet. With the combination of all the best spices, I guarantee you will be making this recipe frequently for lunch!
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
20min
Total Time
$6.80
Cost Per Serving

Ingredients

Servings
2
US / METRIC

Chicken-Style Soy Curls

1 1/2 cups
Soy Curls
2 1/2 cups
Hot Water
2
Vegetable Bouillon Cubes
or No-Chicken Bouillon
3 Tbsp
Oil

Sauce

2 Tbsp
Hoisin Sauce
2 Tbsp
Agave Syrup
or Maple Syrup
1 Tbsp
Rice Vinegar
1 Tbsp
Water
1 tsp
1/2 tsp
Garlic Powder
1 bunch
Scallions , sliced, divided
whites only1 scallion per 2 servings
3 cups
or Brown Rice
to taste
Cooked Broccoli
or any veggies of choice

Try This Recipe

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
1424
FAT
28.8 g
PROTEIN
31.5 g
CARBS
254.5 g

Cooking Instructions

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Step 1
In a medium-sized saucepan, stir together Water (2 1/2 cups) and Vegetable Bouillon Cubes (2) . Add Soy Curls (1 1/2 cups) and bring to a boil. Reduce heat to medium-high and cook until the soy curls are softened. Remove from heat and allow to cool to the touch.
Step 2
Drain the soy curls and squeeze out the excess liquid, but reserve the liquid, and toss the soy curls into a large bowl with Oil (2 Tbsp) .

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Nutrition Per Serving
Calories
1424
% Daily Value*
Fat
28.8 g
37%
Saturated Fat
2.4 g
12%
Trans Fat
0.1 g
--
Cholesterol
0.5 mg
0%
Carbohydrates
254.5 g
93%
Fiber
5.0 g
18%
Sugars
18.1 g
--
Protein
31.5 g
63%
Sodium
1614.0 mg
70%
Vitamin D
--
--
Calcium
105.5 mg
8%
Iron
6.3 mg
35%
Potassium
414.1 mg
9%
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