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RECIPE
11 INGREDIENTS 7 STEPS 30min

Sheet Pan Shrimp Tacos

This delicious, easy-to-follow recipe gives you the best of both worlds - yummy shrimp tacos that can be cooked in one sheet pan! Not only does this recipe save you time on cleanup, but it's also healthy and full of flavor.
Sheet Pan Shrimp Tacos Recipe | SideChef
This delicious, easy-to-follow recipe gives you the best of both worlds - yummy shrimp tacos that can be cooked in one sheet pan! Not only does this recipe save you time on cleanup, but it's also healthy and full of flavor.
Rachel Steiner is a food photographer and recipe developer. She loves creating simple, delicious recipes for people discover their love of food and enjoy it with friends and family.
https://www.rachelsteinerphoto.com/
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Rachel Steiner is a food photographer and recipe developer. She loves creating simple, delicious recipes for people discover their love of food and enjoy it with friends and family.
https://www.rachelsteinerphoto.com/
30min
Total Time
$3.92
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3
Assorted Color Bell Peppers
cut into slices
2
peeled and cut into wedges
1 lb
Shrimp , peeled, deveined
1 Tbsp
Taco Seasoning
1 Tbsp
plus more as needed
1/2 tsp
plus more to taste

Additional Toppings

1
Avocado , sliced
1/4 cup
to taste
to taste
Salsa
any type of your choice
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
555
FAT
16.0 g
PROTEIN
34.8 g
CARBS
75.3 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Arrange Assorted Color Bell Peppers (3) and Yellow Onions (2) on a parchment-lined sheet tray. Drizzle with olive oil and a pinch of salt.
Step 3
Bake in the oven for 20 minutes.
Step 4
Toss the Shrimp (1 lb) with Taco Seasoning (1 Tbsp) , Olive Oil (1 Tbsp) , and Salt (1/2 tsp) .
Step 5
Add the seasoned shrimp to the same sheet pan, return to the oven and bake for 5 more minutes.
Step 6
Meanwhile, toast the TortillaLand® Flour Tortillas (8) in the oven, or wrap them in a damp paper towel and microwave for 30 seconds.
Step 7
Serve with Avocado (1) , Salsa (to taste) , a dollop of Sour Cream (to taste) , and a sprinkle of Fresh Cilantro (1/4 cup) .
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Nutrition Per Serving
Calories
555
% Daily Value*
Fat
16.0 g
21%
Saturated Fat
1.5 g
8%
Trans Fat
0.0 g
--
Cholesterol
182.6 mg
61%
Carbohydrates
75.3 g
27%
Fiber
10.4 g
37%
Sugars
11.4 g
--
Protein
34.8 g
70%
Sodium
1206.1 mg
52%
Vitamin D
--
--
Calcium
316.5 mg
24%
Iron
4.9 mg
27%
Potassium
628.6 mg
13%
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