![author_avatar](https://www.sidechef.com/profile/996926c4-395a-4d7d-a12d-fd529adfe12e.jpg?d=96x96)
Rachel Steiner
Rachel Steiner is a food photographer and recipe developer. She loves creating simple, delicious recipes for people discover their love of food and enjoy it with friends and family.
https://www.rachelsteinerphoto.com/
This delicious, easy-to-follow recipe gives you the best of both worlds - yummy shrimp tacos that can be cooked in one sheet pan! Not only does this recipe save you time on cleanup, but it's also healthy and full of flavor.
30MINS
Total Time
$3.92
Cost Per Serving
Ingredients
Servings
4
us / metric
![Assorted Color Bell Peppers](https://www.sidechef.com/ingredient/e6a8fcc2-6730-40de-b9bb-a401f1f7b2e2.jpeg?d=96x96)
3
Assorted Color Bell Peppers
cut into slices
![Taco Seasoning](https://www.sidechef.com/ingredient/424e89db-34ff-4b57-9641-b44dc42187d3.jpeg?d=96x96)
1 Tbsp
Taco Seasoning
Additional Toppings
![Salsa](https://www.sidechef.com/ingredient/99d75271-b5e8-4cd6-81a0-9edd4876dd43.jpeg?d=96x96)
to taste
Salsa
any type of your choice
Nutrition Per Serving
VIEW ALL
Calories
555
Fat
16.0 g
Protein
34.8 g
Carbs
75.3 g