Slow Cooker Vegan Butternut Squash Soup

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1

Medium Butternut Squash , diced

2 cups

Vegetable Broth

4 cloves

Garlic , peeled

1

Medium White Onion , diced

1

Granny Smith Apple

1/2 tsp

Salt

1/4 tsp

Ground Black Pepper

1 sprig

Fresh Thyme

1 cup

Coconut Milk

Cooking Instructions

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Step 1

Peel, deseed, and roughly chop Butternut Squash (1) .

Step 2

Peel the Garlic (4 cloves) .

Step 3

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