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RECIPE
13 INGREDIENTS •4 STEPS •25min

Crispy Fish Burgers with Homemade Tartar Sauce

5.0
1 Ratings
These super simple Crispy Fish Burgers with Homemade Tartar Sauce will make you forget about fast food takeout. The fish fillets are fried to perfection and topped with a delicious homemade tartar sauce. You can add any extra toppings, such as cheddar cheese, tomato slices, or coleslaw. These burgers are packed with flavor and perfect for any fish lover.
Crispy Fish Burgers with Homemade Tartar Sauce Recipe | SideChef
These super simple Crispy Fish Burgers with Homemade Tartar Sauce will make you forget about fast food takeout. The fish fillets are fried to perfection and topped with a delicious homemade tartar sauce. You can add any extra toppings, such as cheddar cheese, tomato slices, or coleslaw. These burgers are packed with flavor and perfect for any fish lover.
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
25min
Total Time
$3.45
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4
Hamburger Buns , toasted
4
Frozen Breaded Fish Fillets
1 cup
Mayonnaise
1 Tbsp
Finely Chopped Capers
1 Tbsp
Finely Chopped Pickles
1/4
Medium Yellow Onion , finely chopped
1
Lemon , juiced
2 Tbsp juice per 4 servings
1 tsp
De-stemmed Chopped Fresh Dill
to taste
Salt
to taste
Ground Black Pepper
to taste
Coleslaw Mix
(optional)
to taste
Sliced Mild Yellow Cheddar
(optional)
to taste
Sliced Tomatoes
(optional)
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Nutrition Per Serving

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CALORIES
1001
FAT
70.4 g
PROTEIN
32.4 g
CARBS
61.1 g

Cooking Instructions

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Step 1
Cook the Frozen Breaded Fish Fillets (4) according to the package instructions. Set aside.
Step 2
In a mixing bowl, prepare the tartar sauce by combining Mayonnaise (1 cup) , Capers (1 Tbsp) , Pickles (1 Tbsp) , Yellow Onion (1/4) , juice from Lemon (1) , Fresh Dill (1 tsp) , Salt (to taste) , and Ground Black Pepper (to taste) . Whisk to combine.
Step 3
Spread the cut side of the bottom and top Hamburger Buns (4) generously with the tartar sauce.
Step 4
Stack the fish, Mild Yellow Cheddar (to taste) , Tomatoes (to taste) , and Coleslaw Mix (to taste) and top with the top bun. Repeat this process on the remaining buns and filets. Serve with fries or salad, and enjoy right away!

Rate & Review

5.0
1 Ratings
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Nutrition Per Serving
Calories
1001
% Daily Value*
Fat
70.4 g
90%
Saturated Fat
10.9 g
55%
Trans Fat
0.2 g
--
Cholesterol
96.2 mg
32%
Carbohydrates
61.1 g
22%
Fiber
3.8 g
14%
Sugars
5.4 g
--
Protein
32.4 g
65%
Sodium
1693.9 mg
74%
Vitamin D
--
--
Calcium
103.6 mg
8%
Iron
2.6 mg
14%
Potassium
565.1 mg
12%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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