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RECIPE
5 INGREDIENTS 3 STEPS 10min

Avocado & Egg Crispbread

5.0
1 Ratings
Enjoy the crunch of Wasa with a tasty combo of egg and avocado. A tasty breakfast or lunch!
Avocado & Egg Crispbread Recipe | SideChef
Enjoy the crunch of Wasa with a tasty combo of egg and avocado. A tasty breakfast or lunch!
The fewer ingredients, the better is our philosophy. We believe that natural ingredients have the richest taste, and that's why we keep it to the essentials.
https://www.wasa.com/
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For every order you place, SideChef is contributing towards ending hunger in America.
The fewer ingredients, the better is our philosophy. We believe that natural ingredients have the richest taste, and that's why we keep it to the essentials.
https://www.wasa.com/
10min
Total Time
$3.19
Cost Per Serving

Ingredients

Servings
1
US / METRIC
2 slices
Wasa® Multigrain Crispbread
to taste
Garden Cress
or other Herbs
to taste
or Black Pepper

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
456
FAT
31.2 g
PROTEIN
11.7 g
CARBS
38.1 g

Cooking Instructions

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Step 1
Mash half an Avocado (1) . Boil an Egg (1) and slice it.
Step 2
Top each Wasa® Multigrain Crispbread (2 slices) with mashed avocado, sliced eggs, and Garden Cress (to taste) .
Step 3
Sprinkle some Sea Salt (to taste) . Enjoy!

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5.0
1 Ratings
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Nutrition Per Serving
Calories
456
% Daily Value*
Fat
31.2 g
40%
Saturated Fat
5.2 g
26%
Trans Fat
0.0 g
--
Cholesterol
182.3 mg
61%
Carbohydrates
38.1 g
14%
Fiber
16.2 g
58%
Sugars
1.0 g
--
Protein
11.7 g
23%
Sodium
198.0 mg
9%
Vitamin D
1.0 µg
5%
Calcium
58.2 mg
4%
Iron
2.6 mg
14%
Potassium
1018.8 mg
22%
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