Preheat oven to 375 degrees F (190 degrees C).
Frozen Fully Cooked Breaded Chicken Breasts (8 oz)
on the baking sheet and cook for 5 minutes less than the instructions on the package directions. Then cut the chicken into about ¼-inch size cubes.
In a small mixing bowl, combine
Marinara Sauce (1 1/4 cups)
Grated Parmesan Cheese (1/2 cup)
Garlic Powder (1/2 tsp)
Italian Seasoning (1/2 tsp)
. Mix well.
Assemble the zucchini boat. Place the
on the baking sheet. Add cubed chicken, then marinara sauce mixture, and top with
Shredded Mozzarella Cheese (1/2 cup)
Bake for 15-20 minutes or until the zucchini is cooked.
Serve garnished with
Fresh Basil (1 stalk)