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SideChef
Recipes
Pizza Zucchini Boats

7 INGREDIENTS • 4 STEPS • 30MINS

Pizza Zucchini Boats

Recipe
5.0
1 rating
Are you craving pizza but worry about eating too many carbs? If yes, this pizza zucchini boat is perfect for you! The taste profile captures the essence of classic pizza with cheese, pepperoni, oregano, basil, and tomato sauce while providing a unique and satisfying eating experience sure to please pizza enthusiasts and health-conscious eaters alike. Let’s give this recipe a try!
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Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SAUCE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
Are you craving pizza but worry about eating too many carbs? If yes, this pizza zucchini boat is perfect for you! The taste profile captures the essence of classic pizza with cheese, pepperoni, oregano, basil, and tomato sauce while providing a unique and satisfying eating experience sure to please pizza enthusiasts and health-conscious eaters alike. Let’s give this recipe a try!
30MINS
Total Time
$1.74
Cost Per Serving
Ingredients
Servings
2
us / metric
Zucchini
2
Zucchini
trim the bottom, halved lengthwise, and scooped the seeds out
Pepperoni Slice
12
Pepperoni Slices
Pizza Sauce
1/2 jar
(7 oz)
Pizza Sauce
Dried Oregano
as needed
Dried Basil
as needed
Crushed Red Pepper Flakes
as needed
Crushed Red Pepper Flakes
optional
Nutrition Per Serving
VIEW ALL
Calories
72
Fat
3.8 g
Protein
5.4 g
Carbs
2.8 g
Add to plan
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Pizza Zucchini Boats
Save
author_avatar
Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SAUCE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com

Author's Notes

Makes 2-4 portions.
Cooking InstructionsHide images
step 1
Preheat oven to 375 degrees F (190 degrees C).
step 2
Line the Zucchini (2) on a baking sheet. Add 2-3 Tbsp of the Pizza Sauce (1/2 jar) to the bottom of each piece. Then sprinkle Dried Oregano (as needed), Dried Basil (as needed), and Shredded Mozzarella Cheese (1/2 cup). Top with Pepperoni Slices (12).
step 3
Bake for 10-15 minutes or until the zucchini is cooked.
step 4
Serve with a pinch of Crushed Red Pepper Flakes (as needed) on top.
step 4 Serve with a pinch of Crushed Red Pepper Flakes (as needed) on top.
Tags
Gluten-Free
Shellfish-Free
Dinner
Vegetables
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